Homemade Refried Beans

When I served these for dinner last night alongside tacos, my husband took a bite and then exclaimed "Wow!" They're good, really. And not so much more difficult than scraping the refried beans out of a can. Way more tasty & healthy!

Quick Refried Beans

1 can pinto beans
1 tsp sea salt
1 tsp cumin
1/2 tsp onion powder
1/2 tsp garlic powder
2 Tbsp salsa (or more, if desired)
1 Tbsp oil

Combine everything in a food processor or blender and pulse until the desired consistency is reached. Store covered in the refrigerator or heat to serve.


HowToMe said...

Cool! I've wondered how refried beans are made. Your recipe sounds great!

Beth said...

I just made these tonight and they were wonderful! Thanks for the recipe.

Larissa said...

To do it at a cheaper price, you can buy the beans in bulk and use a pressure cooker to initially cook them.