| You Are a Learning Cook |
 You've got the makings of an excellent cook, and the desire to be one. But right now, you're just lacking the experience. You couldn't be a top chef yet, but you could be an apprentice. |
It's true, I admit it. Yes I have a food blog, but I'm by no means an expert. I'm learning about this whole cooking thing still, and tend toward easy recipes I can throw together after working all day. Nothing gourmet here, sorry. I'm an engineer, folks- I'm going to stick to the Practical. We'll see what comes of it.
1 comment:
I am pretty positive that would describe myself too. Heck, if we were experts we couldn't share as many trials and tribulations with our cooking. Sometimes that is the best part!
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