I really never in the past paid this fruit any heed. I liked blueberry muffins and all, but that was about it. The only time we'd eat them at my house growing up was covered in sugar- and that wasn't terribly often.
Last weekend, we discovered a large patch of blueberry bushes right next to our campsite in northern Indiana, and the blueberries were about 1/4 the size of the "domesticated" ones and about 4 times sweeter. I came to that realization this morning while eating a small pile of blueberries provided as part of the weekly Friday Breakfast at work. They were tart compared to the fresh-from-the-bush berries I had just a few days ago. Chalk that up to yet another plant I want to plant my future garden: blueberries!