Originally posted at keeping feet on 3/11/07
Last week, with all the visits with Matts, was quite a whirlwind. Monday we brought garlic bread to the small group dinner. Tuesday we were ambitious with Matt W and made gnocchi. Both Wednesday and Thursday afternoons, I used free apples and made apple pie. Both were eaten too quickly to get a good picture. Saturday I baked a cake for brother-in-law Matt and family, and we celebrated with the crowd.
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